Bagnard, Terminal 2

A street food concept in the public area of terminal 2.

Welcome to Bagnard, where the sunshine is found in every dish! Passengers from Nice Airport Terminal 2 will appreciate this address. Here, Mediterranean specialties are enjoyed in a relaxed atmosphere. On the menu: reinvented pan bagnats, Niçoise salad, Baba Ganoush, and even praline hummus. A friendly, fuss-free street food experience to savor in all simplicity!

I discover THE MENU.

Amour, gloire & harissa since 2014

Brought up on the flavours of the Eastern Mediterranean, the Chef Yoni Saada opened his first restaurant in 2006. After taking part in show “Top Chef”, in which he finished as one of the finalists, he came to the attention of the general public. In 2014, his new project Bagnard - a quality street food canteen with a Mediterranean flavour - was voted project of the year by Gault & Millau. Today, Yoni Saada's menus transcend borders to offer a convivial experience rich in emotion and discovery.

Make the most of your CAP benefits

Are you a Club Airport Premier member? You can make the most of your benefits when eating at Bagnard. Treat yourself, and you’ll get 10% off. The perfect chance to enjoy your privileged passenger status!

*Alcohol abuse is dangerous for health, consume with moderation. Exercise regularly for your health. For information, visit www.mangerbouger.fr.

*Non-contractual photos and videos – Dishes given as an indication and may vary depending on the season, arrivals and the menu.